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Pasta with honey and dry bread crumbs

This recipe might be strange for you, but just four centuries ago, in 1700, people usually cooked pasta like in this recipe. Well, let's go back in the past for an unusual taste!

Per leggere questa ricetta in Italiano clicca qui

Difficult: low
Preparation time: 5-10 minutes

Ingredients (for 4 people):
350 g of pasta;
175 g of honey;
20 g of sugar;
Dry bread crumbs.

Melt honey and sugar with the bain-marie metod (1), cook the pasta and (2) put the honey and the dry bread crumbs in the pasta (3). Mix and serve. 

This recipe is on the Expo community: click here!
You also can find it on nyum social: click here!

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